Tuesday, 12 April 2011

Bread Pudding

Hi Everybody,

Today morning onwards I was searching for a different recipe,at last I have got an idea about pudding.We all can see various kinds of pudding,majority of us love to have the 'YUMMY YUMMY' Pudding after a delicious lunch/dinner.I wasn't keen to prepare recipes before when I was in India.But when I landed in London,I felt like I'm in a country where people don't wanna waste their valuable time,I can see people they are busy with reading books or newspapers even in their journey to office in the over crowded trains/buses.That made me look back and think something creatively and then reached the 'World Of Taste'.Why don't you prepare pudding in your kitchen,let us try, bread pudding..join with me...

Ingredients for our yummy yummy bread pudding :

Sandwich Bread : 10 Slices

Mixed Fruit Jam : As reqd.(Yo can try any jam with bread,I have chosen Mixed fruit jam)
Milk : 3 cup
Vanilla Essence : 1tsp
Egg : 3 no.
Sugar : 1 cup.
Ghee : 50 mg.

Method : 
Spread a layer of jam on each slice of bread,cut it into small square pieces.Repeat the same with other 9 slices of bread.

Lightly apply ghee inside the glass bowl(oven proved) and put all bread pieces into the bowl.Boil 3 cup of milk and add 4/3 kg of sugar into the boiled milk.Separate the white & yellow portion of the eggs,add the yellow portion into the milk and mix it well.Finally add 1tsp vanilla essence into the mixture.

Pour this mixture slowly over the top of the bread holding bread down with whisk so that it absorbs the mixture.Leave it for 10 minutes.

Cook it in oven at 180 to 200 degrees for 40 to 45 minutes.Pudding may take a little longer depending on the type of oven you are using.
Prepare a meringue with the white portion of the egg,now the topping is also ready.Apply the meringue on the top of the pudding and again cook it in oven for 10 to 15 minutes at 180 degrees.
Our delicious bread pudding is ready now.

On the top of that you may like to add a couple of strawberries/grapes/blackberries or any berries you like!!!
We can keep it in fridge for couple of days.
Don't forget if you prefer,you can use any other jam.

Hope everybody enjoy the delicious bread pudding.:)